I went to the local winery today. I had a lovely tasting session and came home with a bottle of mango wine which was the best in my view. I also like their lychee wine but they have sold out. They also had kaffir limoncello as opposed to lemoncello. I like hte idea of making my own lemoncello they way they do it by making wine first. I wonder how cheap or expensive it is to make wine? Does anyone have any experience? I'll do it if it will save me money. If figure the lemon cello is good enough to substitute for gin so that's definiltely worth doing. And as for the wine, alas i tend to buy very cheap wine. These days its the $6 cleanskins otherwise its a $15 2 Litre cask.