Pleasure of Buying, Cooking, & Eating Real Food

Discussion in 'Recipes & Remedies' started by 9anda1f, Nov 23, 2013.

  1. 9anda1f

    9anda1f Administrator Staff Member

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    There are some food "guild" secrets in this article:
    (well, they're secrets to me ... ;) )

    https://www.yesmagazine.org/issues/...st+Recent+Articles+and+Blogs+-+YES!+magazine)
     
  2. pippimac

    pippimac Junior Member

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    A few other flavour 'guilds:
    the Cajun 'holy trinity' of onion, celery and green bell peppers.
    'The Thai Five Tastes': sweet, sour, salty, bitter and hot.
    The tasty, traditional, New Zealand guild of meat and 3 vegetables, aka 'meat'n'three'.
     
  3. Grasshopper

    Grasshopper Senior Member

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    The flavour guilds are all about the umami
    Our first taste is with mothers milk
    https://www.molecularrecipes.com/wp-content/uploads/techniques/umami-foods-around-the-world.jpg
    https://en.wikipedia.org/wiki/Umami



    https://www.molecularrecipes.com/molecular-gastronomy/umami/?ModPagespeed=noscript
     

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