+ Reply to Thread
Page 4 of 4 FirstFirst 1 2 3 4
Results 31 to 40 of 40

Thread: Cold compost

  1. #31
    Join Date
    Apr 2007
    Location
    inland Otago, New Zealand
    Posts
    2,382

    Default

    It's a classic example of why punctuation exists ;-)

  2. #32
    Join Date
    Feb 2009
    Location
    Sunshine Coast, Qld, Australia
    Posts
    3,463

    Default

    There's a book on that called Eats, Roots, and Leaves. (which is subtly different to eats roots and leaves...)

  3. #33
    Join Date
    Nov 2011
    Location
    Central Texas USA Zone 8 Latitude 30N
    Posts
    777

  4. #34
    Join Date
    Apr 2007
    Location
    inland Otago, New Zealand
    Posts
    2,382

    Default

    I have that book!

    Although to be fair, the poster may not have English as a first language, or may not have English written grammar skills.

  5. #35
    Join Date
    Nov 2010
    Location
    Discovery Coast Qld
    Posts
    583

    Default

    Im a cold composter cant be bothered with the work load of a hotty.
    I find I mulch way more than compost
    Except kitchen scraps
    Worms get most of the good stuff and compost is really for when the worms are full and its stuff they dont love.

  6. #36
    Join Date
    Feb 2009
    Location
    Sunshine Coast, Qld, Australia
    Posts
    3,463

    Default

    Although to be fair, the poster may not have English as a first language, or may not have English written grammar skills.

    Australian is my first language, English my second. I put it down to a senior moment.

  7. #37
    Join Date
    Jul 2011
    Location
    North Brisbane
    Posts
    817

    Default

    I'm about to try a Jean Pain compost, a large pile of straight woodchip (forest mulch) with a higher than average leaf content and small-ish branches (some large trees in it too).

    I'll move the pile into a pile of about 2m, wet it all down and cover it (so no nitrogen added besides the green leaves). I figure it's a set-and-forget pile, 6 months to a year unless I keep turning it. Perhaps I will try 2 piles, one non-turn, one turned.

    Does anybody want me to take photos or updates?

  8. #38
    Join Date
    Oct 2011
    Location
    Southport Qld
    Posts
    516

    Default

    Tried to Google it but no luck. .

  9. #39
    Join Date
    Jul 2011
    Location
    North Brisbane
    Posts
    817

    Default

    It's not really a 'Jean Pain' method I'm using, he is just a guy who harvested undergrowth from his property by breaking it up into grid squares, making massive piles of woodchip compost, heating all his water and capturing methane gas, then planting food over the top of the pile.

    http://permaculture.org.au/2011/12/1...jean-pain-way/

    To first understand the process of composting brushwood, Jean Pain set about creating a heaping row of chipped material. By chipping the brushwood into 8mm pieces, you can accomplish the fastest rate of decomposition. Larger chips and even small branches will work just as well, but with a longer processing period. This "drawback" could be used as a benefit, keeping the hot water running longer. There is little difference in temperature for chips of most sizes, 58-60C. The ideal weight is 520-550kg/m3 of chipped brushwood material.

    Once you have your chips, pile them 1.6m tall with a base of 2.2m. The pile can then be drawn into a long mound if more material is available. Wet the pile to saturation as you build it; you can dig a small gully to collect and recycle water that drains through. You want your wet chips to be saturated to the point where a tight squeeze only produces 1 or 2 drips of water. When you have finished your pile, cover it with 2cm of leaves, sand, soil, or a previously finished batch of compost. Lastly cover it with large boughs or a tarp to keep the moisture constant and the elements out. In three months this will be a rough mulch ready for surface application. Two months later it will be a thick leaf mulch that will incorporate well into the soil, and 1 month longer would give you a wonderful humus. This process produces no bad odors. Typically it will have a sweet earthy smell for the entire production cycle. You are not required to turn, or add any inputs to the pile as it decomposes. It is a set-it-and-forget-it system.

  10. #40
    Join Date
    Apr 2007
    Location
    inland Otago, New Zealand
    Posts
    2,382

    Default

    Photos would be good :-)

+ Reply to Thread

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts